Pecorino Riserva 59

Characteristics

This extraordinary pecorino is top of the range for quality, perfume and flavour.
The Pecorino Riserva 59 is made according to the oldest and most secret cheese production techniques, passed on from generation to generation.
It’s dry-salted and rubbed with raw grape seed oil every day in order to maintain soft rind and to allow a uniform maturation.

 

Organoleptic characteristics

<p”>The rind has a scorched earth colour, while the cheese itself is white and has a silky smooth texture that melts in the mouth slowly leaving a very pleasant aftertaste of fresh milk.

 

Diameter 22 cm
Height 12 cm
Weight 3000 g
Shelf life 180 days from date of packaging
Storage refrigerated below 8°C

 

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